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Events

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Spring has sprung, Heritage Weekend beckons, and the choice of fine wine and food fests, country markets and elegant tasting affairs grows ever wider, across the Western Cape with one in Gauteng. Get your diaries out soon and contemplate these events, here in date order.

COUNTRY MARKET AT GROOTE POST

 

 

Groote Post’s monthly Country Market takes place on Sunday September 24 over the Heritage long weekend. As before, visitors can indulge a wonderful selection of artisanal food and homeware, the estate wines, while children have a host of activities to keep them happy. Entrance is free. For more info contact

I Love Yzer: 022 451 2202 or info@iloveyzer.co.za

www.grootepostcountrymarket.co.za · Facebook.com/GrootePostCountryMarket

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USANA FARM FEAST AT KLEIN WELMOED

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An authentic farm experience awaits visitors to Klein Welmoed outside Stellenbosch over the weekend of October 7 – 8. Bring the family to the Usana Farm Feast and unwind with fine wines, delicious food, and visits to cows, hens and other animals. Plenty of entertainment for all ages. Tickets cost R390 a head which includes lunch, wine-tasting and voucher for discounting wines purchased. Children under 13 and over 7 pay R 80. Prebook via

www.webtickets.co.za to avoid disappointment as limited tickets are available.

 For more information contact us at info@usana.co.za.

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Celebrate International Pinotage Day with Lanzerac Wine Estate

What better way to pay homage to South Africa’s unique grape varietal than at the home of the world’s first Pinotage - Lanzerac Wine Estate in Stellenbosch. Join in the fun and festivities on Saturday, 14 October, for an unforgettable Pinotage Day experience where live music, superb wines and a Pinotage-inspired menu!

  • Lanzerac vertical Pinotage tasting presented by Cellar Master, Wynand Lategan, at 11h00 and 13h00.
  • Stock up on Lanzerac’s acclaimed wines for the festive season. Visitors to the Estate will qualify for a 20% discount when purchasing Lanzerac Pinotage or Lanzerac Pinotage Rosé on the day. 
  • Pinotage picnic baskets will be available to pre-order and enjoy on the day at a cost of R400 per couple. Filled to the brim with delectabledelights and a bottle of Lanzerac Pinotage Rosé. Enjoy your picnic under the giant Oaks in the Deli courtyard or on the picnic terrace overlooking the mountains and vineyards. 
  • The Lanzerac Deli adjacent to the Tasting Room will cater with its Pinotage-inspired menu. Guests can look forward to fresh oysters with Pinotage caviar, Pinotage and rosemary glazed lambburgers, cheese and charcuterie platters and delicious gourmet mini pizzas for the little ones. Executive Chef Stephen Fraser uses only the freshest, locally sourced produce to create artisanal and wholesome meals guaranteed to whet any appetite. 

Entry to Lanzerac is free of charge, but bookings for the vertical Pinotage tasting, Pinotage picnic baskets or the Lanzerac Deli is essential. 

For more information about Lanzerac’s International Pinotage Day festivities contact Zia van Rooyen du Toit at zia@lanzerac.co.za.

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ROBERTSON VALLEY WINE ON THE RIVER


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One of the most popular festivals in the winelands will take place for the 12th successive year over the weekend of October 20 – 22. Wine on the River takes place at Goudmyn farm along the banks of the Breede river, when  the valley winemakers, chefs, producers come together to offer hospitality to visitors from near and far – and often from overseas as well.

New vintages and old favourites from about 30 cellars will be poured.  An irresistible array of brunch and lunch items, simple and trad, trendy and sophisticated, will be served up from a host of stalls  while youngsters can enjoy horse and tractor rides, boat cruises and more. Interactive wine tastings focusing on specific cultivar are offered for winelovers wanting to learn more.  The annual Duck Derby, which raises funds for the Bonnie-People Project in Bonnievale takes place on the Sunday when it’s hoped to raise more than R250 000, last year’s target. Wines will be sold at cellar door prices, so stock up for the festive season and save!


Entrance ticket prices vary from R120 - R280 and children under 18 go in free of charge.  Early Bird Weekend ticket runs till 30 September 2017 for R250pp. Interactive wine tastings at R70pp per slot. All available at Webtickets under the Wine on the River page.

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 RMB WINEX 2017

 

RMB WineX – Jozi’s largest, most enduring and supremely elegant wine show – returns to the Sandton Convention Centre from 25 - 27 October 2017.  Feast your wine soul on the greatest selection of wines under one roof – from the most classical styles to the avant-garde; around 800 wines, artisanal products and accessories from 150 exhibitors are sure to delight all who love wine.  Bespoke tastings, product launches, wine route promotions and art displays are designed to enhance the WineX-lover’s experience of the exciting world of all things vinous. And, the Mastrantonio emporium caters for show visitors ‘on the move’ with easy-to-eat deli meals and sumptuous refreshments. 

Dates: Wednesday 25 to Friday 27 October 2017

Venue: The Pavilion, Sandton Convention Centre, Maude Street, Sandton

Time: 17h00 to 21h00 each night

Bookings:  Book all tickets and packages online via www.computicket.com or call 0861 915 8000. Use the “Print at home” facility for easy access to tickets.

Tickets: Via computicket.com: Early Bird price from R165 to R190 for bookings by 13 October; thereafter and at the door, from R185 to R220   No entry for under 18s, babies or prams. 

Getting there and home:

  • Gautrain (www.gautrain.co.za): Visitors from Pretoria in the North and Benoni in the East catch the train and walk to the Sandton Convention Centre.
  • Uber, or see the website for other responsible rides.

 

Event Queries: See www.winex.co.za for all details, list of exhibitors and wines in the lead-up to the show, and to register for Shop@Show.  Follow on Facebook and Twitter @RMBWineX  #RMBWineX2017 #DiscoverYourTaste

Contact: OutSorceress Marketing, telephone 011 482 5936 or email winex@outsorceress.co.za.

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Season of Sauvignon

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The Durbanville Wine Valley is ready to welcome visitors and festival goers to Visit Sauvignon Country at the annual Season of Sauvignon festival 28 - 29 October.  The Durbanville Wine Valley is renowned as an excellent Sauvignon Blanc area and is one of Cape Town’s ‘must-visit’ wine destinations.

The valleys  11 prestigious wine farms,  - Altydgedacht, D’Aria, Diemersdal, De Grendel, Durbanville Hills, Hillcrest, Klein Roosboom, Meerendal, Nitida, Groot Phizantekraal and Signal Gun  - will each be celebrating the start of white wine season in their own individual style. Each winery has its own charm with superb entertainment for adults and children alike.

Festival-goers will guided through the festival offering with a detailed festival program that will be available on www.durbanvillewine.co.zafrom 1 August. Prebook festival tickets via www.webtickets.co.za from 1 August. 

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MORE FOOD, WINE AND FESTIVAL EVENTS AUGUST & SEPTEMBER

 

Fund-raising dinner on the Garden Route

The Carpe Diem School in George makes the venue for the 2017 Gourmet and Gourmand evening, taking place on Saturday August 26.

Restaurants from George, Wilderness, Oudtshoorn, Riversdale and Mossel Bay and Barrydale are taking part. Tickets cost R800 a head and proceeds go to the Carpe Diem School. Bookings, contact the school.

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GROOTE POST’S FIRST COUNTRY MARKET OF THE NEW SEASON

 

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Diarise Sunday August 27 when the first market of spring takes place from 10am and will be followed by monthly markets until year end.

Groote Post will again be a hive of activity, brimming with delectable and beautiful country offerings including artisan foods, arts and crafts, home-ware and décor, and of course, Groote Post’s well-loved wines as well as loads of kiddies’ activities.

Look out for Darling gourmet produceincluding: Darling Mushrooms, Weskus Worswa, Darling Pomegranate Products, Saucy Boys’ organic preservative-free chilli sauces, marinades and spices, Darling Brew and more.

Highly-acclaimed, Jimm Harisson Project, an alter-rock-acoustic-blues band from the infamous Belville Rock City will entertain the crowd. Groote Post’s award-winning restaurant, Hilda’s Kitchen, will be open as usual, but note that booking is essential.Although pets are welcome – all dogs must be on a leash at all times.    Entry to the Groote Post Country Market is free of charge

For further information on the Groote Post Country Market Contact Dave Coleshill: 076 834 8085 or dave@iloveyzer.co.za

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TASTINGS PRESENTED BY MEOW WINEMAKERS

 

Wine Cellar will host a new-wave tasting by the Movement of Extreme Overberg Winemakers on August 31 in Cape Town and on the following day in Johannesburg. These former Young Guns and friends, who held tastings over the years at the  Wine Cellar have now dubbed themselves MEOW and are collaborating with their new releases. The group comprises Peter-Allan Finlayson, Chris Alheit, John Seccombe and Marelise Niemann, and their labels are Crystallum, Gabrielskloof, Thorne & Daughters and Momento. The  Roodebloem Studios in Woodstock makes the Cape Town venues and Wine Cellar in Dunkeld for the Gauteng tasting. Tickets cost R450 a head. Time for both is 18h30. To book http://www.winecellar.co.za/meow-movement-of-extreme-overberg-winemakers-cape-town-nv.html or email nilo@winecellar.co.za

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FRANSCHHOEK UNCORKED FOR A SPRING WEEKEND

 

 

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By mid-September spring should have really sprung, and the annual Franschhoek Uncorked Festival is a good way to celebrate. It takes place from September 16 – 17.

New releases in plenty, and some classic gems will be poured on the farms, and each will offer entertainment ranging from live music and fare from tapas to gourmet. Book accommodation and enjoy the valley in its new season glory. Passes cost R150 and pre-booking through www.webtickets is essential.

For more info contact the Franschhoek Wine Valley offices on 021 8762861, visit www.franschhoekuncorked.co.za.

 

Eikendal Vineyards Pizza & Wine Pairing

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Pair Eikendal’s merlot, Charisma blend and cab with a companion mini-pizza, thin-crusted, delicious toppings, and there’s a fourth now, a vegetarian option to pair with their merlot 2015.

This popular and relaxed lunchtime experience continues  at this lovely Stellenbosch venue until the end of September. It is offered from Tues to Sunday from 12 noon. To book, contact Chantal-Lee at 021 855 1422 or send an email toinfo@eikendal.co.za. 

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With snow and freezing temperatures featuring on the weather charts, it’s time for robust reds and full-bodied fortified wines, while rare steaks will be many diners’ first choice. These names of recent winners and finalists in national competitions  could offer inspiration to both winelovers and those who eat out with relish...

 

 

TOP TEN FINALISTS IN THE WOLFTRAP STEAKHOUSE CHAMPIONSHIP

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The first round of the 2017 Wolftrap Steakhouse Championships is complete and these finalists represent those who garnered most votes from the public. The judges now take over for the final round.

 

In alphabetical order

 

  • Beef Boys Grill, Potchefstroom – North West
  • HQ, Cape Town - Western Cape  
  • Jayz Grill, Pietermaritzburg - KwaZulu Natal
  • Karoo Cattle and Land - Irene, Pretoria - Gauteng
  • Little Havana, Umhlanga Rocks - KwaZulu Natal (2015 Champion)
  • Rare Grill, Kenilworth - Western Cape
  • The Cricketer, East London - Eastern Cape
  • The Godfather, Centurion, Pretoria - Gauteng
  • The Grumpy Griller, George - Southern Cape
  • The Local Grill, Parktown North, Johannesburg - Gauteng (2013, 2014 and 2016 Champion)

 

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TOP SCORERS IN THE CAPE BORDEAUX RED BLEND REPORT

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Winemag.co.za released the results of the high scorers among the 60 entries that were received from 45 producers for the 2017 competition. The following 25 rated 90 or more on the 100-point scale.

 

Just one, Thelema Rabelais 2013 achieved 94. Three collected 93 – Morgenster 2011, MR de Compostella 2014 and Tokara Director’s Reserve Red 2013. Those scored 92 were Holden manx Big G 2013, Rustenberg John X Merriman 2015, and Simonsig Tiara 2011.

 

Many made 91: Allee Bleue Cabernet sauvignon Merlot 2014, Beyerskloof Field Blend 2013,
Groot Constantia Gouverneurs Reserve 2014, LaibachThe Ladybird 2015, Longridge Ekliptika 2014, Morgenster 2012,Mulderbosch Faithful Hound 2014, Muratie Ansela van de Caab 2013, Rustenberg John X Merriman 2014, Spier Creative Block 5 2014, Zorgvliet Richelle 2015.
The following blends were scored 90 points:Allée Bleue L'AmourToujours 2013, Creation Cabernet Sauvignon Merlot Petit Verdot 2015,KnorhoekPantère 2014, La Vierge Nymphomane 2015, Villiera Monro Red 2013, VriesenhofKallista 2011, and Vondeling Philosophie 2015.

 

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SHIRAZ STARS FOR 2017 ANNOUNCED

 

 

The results of the fifth Shiraz Challenge awards were announced recently at the Rhebokskloof Wine Estate in Paarl. SA Shiraz chairperson Edmund Terblanche announced that 220 wines vied for honours.“Initially we focused only on Shiraz, but soon after we invited winemakers to put forward their best blends as well... We’ve witnessed consistent growth in the blends category.”

 

The shiraz winners are:

 

Cederberg Shiraz                                                                     2015

 

D'Aria The Soprano Shiraz                                                    2015

 

Eagle's Nest Shiraz                                                                   2014

 

Fairview Beacon Shiraz                                                          2014

 

Fairview Swartland Shiraz                                                     2014

 

Flagstone Dark Horse Shiraz                                                2013

 

KWV Cathedral Cellar Shiraz                                                2015

 

La Motte Pierneef Syrah Viognier                                     2015

 

Rustenberg Buzzard Kloof Syrah                                       2015

 

Saronsberg Shiraz                                                                    2015

 

Strandveld Syrah                                                                      2013

 

Wildekrans Barrel Select Reserve Shiraz                        2015

 

While the Top Three shiraz-led blends are:

 

Bellingham The Bernard Series SMV                                2014

 

Rustenberg Stellenbosch RM Nicholson                        2015 and

 

Saronsberg Full Circle   

 

 

 

MOREISH MUSCADEL WINNERS

 

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   Muskadel SA 2017 Platinum Winners l to r Alvi van der Merwe (Alvi's Drift) Chris Venter (ORC) Tiaan Loubser (Du Toitskloof Kelder)

 

There were 23 entries in this year‘s Muskadel SA Awards contest, and the Orange River Cellars emerged  triumphant overall for the third consecutive year.

 

Orange River Cellars White Muskadel 2016 and Red Muscadel 2016 both received platinum awards, adding more medals to their stock of five platinum and two gold since 2013. Also awarded platinum were Du Toitskloof Cellar Red Muscadel 2014 and Alvi’s Drift Premium 2014.

 

Nuy winery took home gold for their Rooi muskadel 2012 as did Rooiberg for their Red Muscadel 2014.

 

Gold awards

 

Two cellars situated on the R60 between Worcester and Robertson was awarded gold; Nuy Winery for their Nuy Rooi Muskadel 2012 and Rooiberg Cellarfor their Rooiberg Red Muscadel 2014.

 

Another winner from the Northern Cape is Landzicht GWK Wines who took home gold for their Landzicht Rooi Muskadel 2016 and Boplaas from Calitzdorp scored with gold for their Boplaas Heritage Collection 2014.

 

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TRY THIS! TASTE OF TYGERVALLEY - A NORTHERN WINE FEST

 

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A first for this huge and populous centre! Don't miss out on the inaugural Taste of Tygervalley Wine Fest taking place on Friday June 30 and Saturday July  1. T.he venue is the Arena, where 21 cellars will be pouring their products, from potstilled brand and fortified wines to serious reds and full-bodied whites. Something for every palate and pocket, and most suited to the midwinter weather that we are welcoming with many a toast!

The wineries taking part are Blaauwklippen, Benguela Cover, Bonnievale, Brandvlei, Diemersfontein, Eagles'

Cliff, Edgebaston, Groenland, Hermanuspietersfontein, Imbuku, Kingna Distillery, Montpellier de Tulbagh, Montagu Wine and Spirits, Mooiplaas, Ormonde, Perdeberg, Peter Bayley, Spookfontein, Triple Three Distillery, Yonder Hill and Zorgvliet.

The Cabernet Franc Interest Group will man a special tasting stand for this trendy varietal. Wine of the Month Club and Good Taste will be present, and chocolate pairings and tastings are also on the menu.

Tickets cost R100 which includes glass, tastings, and a contribution toward a bursary for a local youngter to study toward becojing a sommelier. The festival times are from 17h00 - 21h00 on Friday and 14h00 - 19h00 on the Saturday. Tickets from www.computicket.com or at the door. Numbers of guests will be limited to avoid overcrowding. 

 For more information visit www.tygervalley.co.za

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DSTV FRANSCHHOEK BASTILLE FESTIVAL

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French flair to the fore, with berets, a red white and blue outfit, and an appetite for fine wine and gourmet bites? Then you are all ready for this years Bastille bash taking place on July 15 and 16.

As usual, it offers a mullti-sensory experience, and there is an optional package being offered this year dubbed Joie de Vivre: it comprises a number of mountain biking activies over three days, including Contre la Montre, a race against the clock in the Franschhoek mountains along with accommodation, exclusive functions and meals.

As before, the food & wine marquee will be sited at the Huguenot monument, where wines can be tasted and gourmet fare purchased. Tickets cost R280 a head, and include glass and five wine-tasting coupons. Book through www.webtickets. Visit www.franschhoekbastille.co.za for more info.

 

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FLAVOURS OF WINTER FESTIVAL AT MURATIE

 

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The beautiful historic estate of Muratie will host a celebration of Cape Port-style wines on Saturday July 29. The Melck family will welcome yhou to fireside sipping, then dining on rich flavours of warming winter fare from the Muratie Farm Kitchen. Wines on show will also be on sale at cellar door prices. Von Geusau will titillate tastebuds with their handmade chocolates.

The event runs from 10h30 to 16h00. Tickets cost R100 and include a glass. Advance booking is recommended. Email taste@muratie.co.za or call 021 865 2330.

 

 

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