b2ap3_thumbnail_Brians-Beef-brisket-3.jpg

Those following a Banting-type diet can savour a long, guilt-free feast with autumnal flavours at the next Pop-up in Pringle Bay lunch. March 9 is the day to diarise when Brian Berkman will set his long table for a five course buffet meal that includes ratatouille, beef brisket and cheesecake, home cooking at its tastiest best. The luncheon costs R350 and a digestif in the form of a walk on the beach is free of charge....

There are just 10 places available so booking in advance at Quicket or at BrianBerkman.com is essential. 

 

Bookings via Quicket are also open for the following dates: April 27, May 11, June 8, July 20, August 17, September 7, October 19, November 23, December 14, December 21 and January 4 2020